6628 Mission Gorge Rd, San Diego, California, 92120-2339
Alpine, Anza-borrego Springs, Bonita, Bonsall, Boulevard, Campo, Camp Pendleton, Cardiff, Cardiff By The Sea, Carlsbad, Chula Vista, Coronado, Del Mar, Descanso, Dulzura, El Cajon, Encinitas, Escondido, Fallbrook, Guatay, Imperial Beach, Jamul, Julian, La Costa, Laguna-pine Valley, La Jolla, Lakeside, La Mesa, Lemon Grove, Lincoln Acres, Mountain Empire, Mount Laguna, Nas North Island, National City, Nestor, Oceanside, Oceanside-escondido, Pacific Beach, Pala, Palomar-julian, Palomar Mountain, Pauma Valley, Pendleton, Pine Valley, Potrero, Poway, Ramona, Ranchita, Rancho Bernardo, Rancho Santa Fe, San Diego, San Luis Rey, San Marcos, Santa Ysabel, Santee, San Ysidro, Solana Beach, Spring Valley, Tecate, Temecula, Valley Center, Vista, Warner Springs
(619) 280-2000
Chamorro Grill was founded by Larry and John Ecdao in 2009. All of the recipes served at Chamorro Grill are sourced directly from family secrets and traditions. Chamorro Grill takes pride in serving authentic Chamorro, Hawaiian, and Filipino cuisine! After John retired from the Navy and Larry graduated from culinary school, the brothers teamed up to open their own Island BBQ restaurant. Before opening their doors on Mission Gorge Road, Chamorro Grill started at festivals and events located all over San Diego, including Chamorro Fest, Island Vibe Music Festival, and PIFA, where they were awarded the “Oceania People’s Choice” award. For over a decade, Chamorro Grill has become known to locals and out-of-state visitors as THE BEST CHAMORRO BBQ!
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