Conoy Custom Cuts
Business hours
| Monday | 8:00am to 5:00pm |
| Tuesday | 8:00am to 5:00pm |
| Wednesday | 8:00am to 5:00pm |
| Thursday | 8:00am to 5:00pm |
| Friday | 8:00am to 5:00pm |
| Saturday | 8:00am to 5:00pm |
| Sunday | - |
About us
Custom Butchers Commited to Quality…
Conoy Custom Cuts is a local butcher shop that offers year-round meat processing.
Whole deer processing is during archery and rifle season, with Individual batch processing available upn request.
Drop-offs are available during the 2022-2023 Season. Venison Processing options include fresh & smoked sausage, sweet cheddar snack sticks, pepper snack sticks, sweet bologna, lebanon bologna, cheese bologna, dried venison, chipped venison, jerky, burger, bacon burger patties, and cutting of roasts & steaks. Vacuum packaging available. Hickory & cherry smoking on-site. Skinning for cape mounts.
| Payment options | American Express, Discover, MasterCard, Visa |