About us

Specialties: Including but not limited to adult & pediatric weight management, arthritis, bariatric support, behavior modification, cancer, cardiovascular disease, Celiac disease, cholesterol, chronic fatigue, colitis, Crohn’s disease, depression, diabetes management, digestive issues, eating disorders, food allergies, food preparation, food sensitivity, geriatric support, gluten-free lifestyle, health coaching, high blood pressure, immune disorders, irritable bowel syndrome, osteoporosis, sports performance/nutrition, vegan and vegetarian nutrition, weight loss/management, wellness coaching, grocery store tours/shopping, intuitive eating, menu planning, mindful eating, non-diet approach

I’m a Registered and Licensed Dietitian Nutritionist with a Bachelor’s degree in Nutrition and Dietetics from Bradley University. After completing my undergrad I stayed at Bradley University to complete my 11-month dietetic internship. I have experience creating pediatric health promotion programs, as well as nutrition counseling with a variety of conditions such as: diabetes management, heart health, cancer patients, and weight management. I’ve also worked with corporate wellness programs and have a passion for sports nutrition.

Food is an important part of everyone’s daily lives and should be a pleasurable, fun experience. My goal is to educate patients on how to properly make choices that promote a healthy lifestyle. No one person is alike so my approach to nutrition is to individualize everything for my patients needs. I aim to create sustainable lifestyle changes instead of short-term, quick fixes like some popular fad diets do. Each nutrition counseling is an opportunity for me to help inspire change and improve my patient’s quality of life.

Away from work I enjoy living an active lifestyle, cooking, traveling, watching a good movie, spending time with my family and you can always find me playing with my dog.