1 / 10
Crab Fried Rice is the ultimate side.
2 / 10
Parmesan Sole served with Heirloom Tomato Salad and a Lemon-Garlic Butter Sauce.
3 / 10
An indulgent evening awaits you.
4 / 10
The 24 Karat Cocktail, featuring Belvedere vodka, Grand Marnier, Roederer Rosé and a gold sugar rim.
5 / 10
Chilean Sea Bass is nothing short of exquisite.
6 / 10
Dazzling pairings await.
7 / 10
Maine Lobster Bisque poured tableside.
8 / 10
12 oz Snake River Farms Gold Grade Wagyu Strip
9 / 10
10oz Center Cut Filet Mignon and 5oz Roasted South African Lobster Tail
10 / 10
Join us for Eddie’s Hours featuring cocktails, wines by the glass and chef's teasers. Sunday through Thursday in our V Lounge.
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