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Holden Oversoul Kitchen & Oyster Bar

Business hours

Monday -
Tuesday 4:30pm to 9:00pm
Wednesday 4:30pm to 9:00pm
Thursday 4:30pm to 9:00pm
Friday 4:30pm to 9:00pm
Saturday 2:00pm to 9:00pm
Sunday -

About us

Holden Oversoul Farm Kitchen & Oyster Bar (HOKOB), created by Chef Jamie Allred, offers a unique blend of farm-fresh and oyster delights. Featuring a full oyster bar, shrimp, lobster, and rare Meishan Pork from Chef Allred's farm nearby, along with classic fish fry and boil options, the menu showcases the best of farm-fresh and oyster bar. Experience a harmonious balance of flavors, adult beverages, and patio seating in a cozy, downtown Demorest setting.

Payment options American Express, Android Pay, Apple Pay, BITCOIN, Cash, Check, Discover, Invoice, MasterCard, PayPal, Samsung Pay, Visa, ZELLE
Languages English

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