About us

As soon as you walk through the door you smell the aroma of wood and pizza and you see our authentic Naples Made Wood Burning Oven and you know this is more than just another pizzeria - it's an
experience.

The origin of pizza has been debated for years but on the whole Naples, Italy is considered the birthplace of modern pizza. Our desire is to prepare a pizza according to the traditions of the Naples region.

It starts with our Oven, built-in Naples, Italy, and extends to the flour, San Marzano tomatoes, olive oil pulled mozzarella cheese which we use in our signature pizzas. We have created a light slightly charred pizza that entices the pallet with freshness and complementary flavors.

At Red Oven, we are preserving the tradition of making Craft Neapolitan pizza. Come and Enjoy. We are a family-owned, family-run restaurant focused on preserving the tradition of making Craft Neapolitan pizza and Italian Dishes.