Shilling Canning Company
(202) 554-7474
360 Water Street Southeast, Washington, District Of Columbia, 20003
Business hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:00pm to 9:00pm |
| Thursday | 5:00pm to 9:00pm |
| Friday | 5:00pm to 10:00pm |
| Saturday | 11:00am to 10:00pm |
| Sunday | 11:00am to 2:00pm |
About us
Shilling Canning Company is a family-owned restaurant in the Navy Yard area of Washington D.C near Yards Park. Executive Chef + Owner, Reid Shilling, serves seasonal cuisine highlighting mid-Atlantic ingredients from local farms and vendors. Enjoy craft cocktails, a discerning wine list, the oyster bar, and comfort food staples elevated by tremendous culinary technique. The restaurant is a family-friendly environment with outdoor seating available in a pet-friendly, lush outdoor patio.
| Payment options | American Express, Cash, Visa, Mastercard |
| Year established | 2019 |
| Languages | en_GB, en_IN, en_PI, en_UD, en_US, es_ES, es_LA |
| Tags | Michelin Guide,navy yard restaurants,locally sourced,Best restaurant,DC Restaurants,capitol river front,top restaurants,top rated,best brunch,seasonal menu,local,neighborhood restaurant,residential building,family friendly,family-owend,small business,farm to table,locally-sourced,critic's choice,fried chicken |
| Brands | Orchard Point Oyster,Shilling Canning Company |