About us

Led by 13-time world pizza champion Tony Gemignani, Slice House by Tony Gemignani offers an artisan pizza experience rooted in its 2010 origins in San Francisco's North Beach district. Slice House is a leader in the industry, featuring four styles of handmade crusts: New York, Grandma, Sicilian, and Detroit-style.
Enjoy pizzas by the slice or whole pies, along with salads, fresh pastas, wings, local craft beers, and premium wines. Plenty of TV's to enjoy your favorite games with friends and family.
Tony Gemignani, also the chef and owner of nearly 30 restaurants, has garnered numerous accolades, including being the first American World Champion Pizza Maker in Naples, Italy. As a prominent figure in the pizza world, Tony has appeared on shows like Good Morning America and Food Network, and authored several books, including The Pizza Bible.
Taste the award-winning difference at Slice House by Tony Gemignani!