The Glass Onion

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The Glass Onion is one of Charleston’s original home grown neighborhood-based, locally focused, all natural restaurants. Owner and Executive Chef Chris Stewart opened the restaurant in 2008 with fellow culinary colleagues. It was one of the first places in town to support local farmers and purveyors on almost every dish and drink on the menu. An eighth generation Alabama native, Stewart’s love and appreciation of southern food shows up throughout the menu which features comfort food and reflects his time growing up in Alabama, and his influences from experience in New Orleans and in the Lowcountry.

Monday: 11:00am to 8:00pm
Tuesday: 11:00am to 8:00pm
Wednesday: 11:00am to 8:00pm
Thursday: 11:00am to 8:00pm
Friday: 11:00am to 9:00pm
Saturday: 11:00am to 9:00pm
Sunday: Closed

Payment options: American Express, Cash, Discover, MasterCard, Visa

Facebook: https://www.facebook.com/ilovetheglassonion/

Tags: American Food, Seafood, Homemade Deserts, American Cuisine, American Restaurant, Family Restaurant, Bar, Diner, Southern Cooking, Southern Food, Steak, Fried Chicken, Cornbread, Deviled Eggs, Pies, Cobblers, Local Fish, Beer, Wine, Cocktails, Restaurant, Happy Hour, Dessert, Fresh Fish, Food

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