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The Restaurant at Albert

Business hours

Monday 7:00am to 9:00pm
Tuesday 7:00am to 9:00pm
Wednesday 7:00am to 9:00pm
Thursday 7:00am to 9:00pm
Friday 7:00am to 10:00pm
Saturday 7:00am to 10:00pm
Sunday 7:00am to 9:00pm

About us

A gourmet dining experience, featuring seasonal menus, a connection to the land, and the best ingredients from the surrounding community of farmers, ranchers, purveyors & artisans. The culinary program at the Restaurant at Albert Hotel is led by MaieB Hospitality’s Founder & Executive Chef, Michael Fojtasek, a MICHELIN Star recipient and three-times James Beard finalist for "Best Chef, Southwest."

Payment options American Express, Apple Pay, Cash, Discover, MasterCard, Visa

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