Uchi Scottsdale

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Uchi, "house" in Japanese, is founded by James Beard Award‑winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non‑traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase.

Monday: 4:00pm to 10:00pm
Tuesday: 4:00pm to 10:00pm
Wednesday: 4:00pm to 10:00pm
Thursday: 4:00pm to 10:00pm
Friday: 4:00pm to 11:00pm
Saturday: 4:00pm to 11:00pm
Sunday: 4:00pm to 10:00pm

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