1 / 4
Maine Lobster + Shrimp Salad—served over butter lettuce with calamari and drizzled in a fresh herb bacon dressing
2 / 4
The Pacific Yellowtail Hamachi—topped with crispy shallots, chive, and heart of palm, finished with a vibrant yuzu ponzu.
3 / 4
The NY Strip is a prime cut, perfectly seared and served with signature flair.
4 / 4
The Triple Chocolate Bombe—silky milk chocolate mousse wrapped in a dark chocolate shell, topped with toasted almonds, marshmallow, and a drizzle of white chocolate ganache.
❮
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